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Thickening & stabilizing systems

Thickening and gelling agents: guar gum, xanthan gum, CMC, etc.

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Ingredient range

Please don’t hesitate to contact us if you need more information or samples for your specific projects.

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Ingrizo Food Intelligence

Ingrizo Food Intelligence NV

Polderdreef 135
B-9840 De Pinte
Belgium

T: +32 (0) 9 224 20 25
F: +32 (0) 9 224 20 26
E: contact@ingrizo.com

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