Actively participating in research

Ingrizo is actively involved in various research projects and academic programmes. Ingrizo maintains close ties with reputable knowledge centres and Flemish universities and colleges in this context. Ingrizo also has its own application kitchen to test specific recipes for its customers. 

Latest news

Veggie Challenge

[created]

During the month of March, a lot of people are participating in the Veggie Challenge, trying to eat more plant-based food.

Read more ›

Happy Easter!

[created]

Ingrizo wishes everyone a Happy Easter!

Read more ›

BRC certificate for Agents and Brokers

[created]

Proud to receive again an AA grade for our BRC certification for Agents and Brokers!

Read more ›

Recent innovations

Peptan Marine Collagen Peptides

NEW in our portfolio: MSC-Certified fish collagen

[created]

Peptan Marine collagen comes from 100% wild-caught fish, all from fisheries that are certified sustainable to the Marine Stewardship Council (MSC).

Read more ›

EuroVanillin Gran 3

EuroVanillin Gran 3: a natural clean label flavour

[created]

Our Clean label solution to customers who desire a natural flavour label: EuroVanillin Gran 3.

Read more ›